Posts filed under ‘Salmon’
I think Wednesdays have become one of my new favorite days thanks to Jenn over at Peas and Crayons.
Join the party and post your daily eats
Don’t be fooled by the simplicity of this breakfast, it was pretty calorie hefty. Underneath I had 1/2 cup of oats with a spoonful of pb a la Fitnessta cookie dough breakki style with 1/2 chopped nanner and strawberries. Topped with yogurt, Chocolate Cheerios (they were BOGO!!) and almond milk. I used Walden Farms caramel syrup on top
Then came lunch! The boy and I went on a lunch date courtesy of Groupon
I had never been here before and was having some major sushi withdrawals that had to be taken care of asap!
My lovely bf always making picture faces
I was ready to chomp chomp chomp (Pacman style)
Ok to be honest this wasn’t all we ordered for our main course but I too busy eating to take pictures. It happens right?
There was a California Roll, Tuna Roll, and Salmon Roll, all equally amazing. I think the best part was what my boyfriend ordered but since I don’t have a picture I’ll show you one from their website.
This was called a Planet Yakitori and included 1 beef, 2 chicken, 1 chicken boulettes, 1 beef/cheese with miso. This was insanely good and I didn’t even want it in the first place. The one with the cheese was divine and the chicken boulette was a chicken meatball. Yummm
The best part of the meal really was dessert. I have such a sweet tooth.
First up is the Maki Strawberry Nutella
Next we have the Banana Tempura
The perfect way to end the meal. I never had fried banana before and it was definitely an experience I’ll never forget, I felt like Snookie when she had her first fried pickle. It was life changing
Well there you have it! Hope my eats were mouthwatering enough for you.
Have you tried banana tempura before or a Maki Nutella? Which looks tastier? I think the banana won my heart over
Happy Humpday everyone!! 😀
Don’t ask me the reason behind my title, it’s what popped up in Pandora 🙂
Today was my appointment with my Gastro and I made sure to take daddy with me. My parents are pretty old school and don’t know a lot about IBS so I wanted them to learn what I’m going through and that it’s not as uncommon as they think. My mom thought I was this anomaly for a long time (probably still does). The office visit went great, he explained to my dad what was going on with my body and gave me a different probiotic to take. I was on Align and it wasn’t working out. The pain and bloating was more than I could manage and when it started to interrupt my daily activities it soon became problematic. I was given Amitiza which is used to relieve stomach pain, bloating, etc. I’m starting on it today and taking it day by day. I was also given a series of blood work including a CBC and celiac disease testing. He is such a great doctor and my parents feel more relieved knowing the facts.
After reading Katie’s post yesterday on her Cookie Dough Oatmeal Cake I knew exactly what to make for breakfast!
My version of a boatmeal 🙂 I followed Katie’s recipe except I used canned pumpkin for the applesauce, added some cinnamon, 1/3 of a nanner, and put my chocolate chips on top not inside. I also topped it with peanuts, apricot jam, and cinnamon raisin pb. Wow, this was amazing! If you haven’t tried this, get to it! Make sure you have 20 minutes to spare in the morning 🙂
Today was a workout day so I was excited to work up a good sweat.
- Deadlifts: 4 warm up sets with 5 repetitions each, and 1 heavy set with 165 lbs. I did 3 reps. It was heavy :O
- Arnold Presses: Weight is not increasing 😦 20 lbs in each arm and I’m pretty winded as it is. Maybe for next week I’ll keep the same weight but increase repetitions instead.
- Cable Crunches and Leg lifts to finish
Today was great because I had another special delivery!! The great people from Chobani sent me this O_O
I love getting goodies in the mail 😉
I’ve only tried the basic flavor fat free Chobani so when I saw what was in the box I was pretty ecstatic .
- What’s your favorite Chobani Flavor?
(I think I’ll love them all ;))